

At Skookum Brewery, everything starts in the brewhouse.
We focus on well-built ales and lagers, brewed on site and served fresh in our Arlington taproom. Our lineup balances dependable favorites with rotating releases, giving you something familiar to come back to and something new to discover.
Rooted in Arlington and brewed with intention, Skookum is built on respect — for craft, for community, and for the people who came before us. The word “Skookum” means big, bold, and strong, and that standard guides everything we do.
From recipe design to taproom culture, we believe strength comes from doing things the right way.

Our 21+ taproom is laid-back, welcoming, and built for people who care about what’s in their glass.
Located directly beside our brewing operation, the taproom offers seating for more than 200 guests indoors, plus expansive outdoor seating during the warmer months. With 16 taps pouring everything from core beers to seasonal and specialty releases, the beer is never far from where it’s made.
Well-behaved four-legged friends are always welcome.









We brew on a 10-barrel system and produce four core beers alongside roughly 100 seasonal and specialty releases each year.
From exceptional IPAs to barrel-aged beauties and experimental brews, everything is crafted on site using premium ingredients, often sourced locally when possible. Our beers are always offered in the taproom first before moving into limited local distribution.

Skookum Brewery first opened in January 2007 on a farm in Arlington, Washington. Five years later, we moved into town near the Arlington Municipal Airport, where we continue to brew, pour, and welcome guests today.
This next chapter is about momentum, not reinvention. We are honoring the heart and soul of Skookum — Ron’s original vision, the brewhouse, and the bold, unforgettable beers that built our reputation — while moving forward with confidence.
As a new owner and long-time fan, my commitment is simple: build on what works, stay rooted in Arlington, support our local community, and keep creating a taproom experience people love.
The flavor, creativity, 21+ taproom, and commitment to bold, thoughtfully crafted beer are here to stay.
We will be bigger, bolder, and stronger than before — and I look forward to meeting you over a fresh pour.




